Walnut Pie


20 Jatz cracker biscuits,crushed

1/2 cup chopped walnuts

1 Teaspoon Almond Essence

Chock Bits or 1 grated chocolate

2 egg whites, beaten

1 cup caster sugar

1 Teaspoon Vanilla Essence

1 Carton of Cream


Beat egg whites.

Add Vanilla and Almond essence/s.

Mix jatz, sugar, walnuts and egg white mixture.

Put into well greased pie dish.

Bake in a moderate over for 20 minutes.


Beat cream and spoon on top.

Decorate with choc bits of grated chocolate.

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